For more than 180 years the love of wine has been passed on from one generation of the Faiveley family to the next, remaining completely independent. Today Erwan Faiveley is one of the youngest directors of a Burgundy Domaine on record. Erwan is keen to respect the traditions and savoir-faire of the Faiveley family, while paying great attention to the professionals around him, as his vision for the future begins to take shape. The resultant wines are classic Burgundy with wonderful longevity, aromatics and a unique elegant style.
For any specialist books on wine. Please note that reissues of annual publications will not be considered unless the latest edition exhibits major changes throughout.
I Taste Red: the Science of Tasting Wine – Dr. Jamie Goode
Thirsty Dragon: China’s Lust for Bordeaux and the Threat to the World’s Best Wines –Suzanne Mustacich
Native Wine Grapes of Italy – Ian D’Agata
Jon Bonné / The New California Wine